Alternatively, marinate chicken, lamb or pork overnight.
Umi's Kitchen Coconut Curry Simmering Sauce. Use within 20 days of opening.Ingredients: Onions, Coconut Milk (Coconut milk, Water, Guar Gum, Cellulose Gum, Sulphites ) Tomatoes (Tomatoes, Tomato Juice, Salt Calcium Chloride, Citric Acid), Carrots, Water, Lime Juice From Concentrate (Water, Concentrated Lime Juice, Sulphites, Lime Oil), Garlic, Sea Salt, Spices (Mustard and Sesame), Cilantro, Corn Starch, Jalapeno Peppers, Ginger Umi’s Kitchen Coconut Curry Simmer Sauce – gently simmer chicken, seafood, vegetables or other protein in this flavourful Coconut Curry simmer sauce until fully cooked.