Romas are oblong, firm, plum tomatoes and Italian cook preferred.
No salt added.Unpeeled, ground, cooked, and screen finished organic Roma tomatoes, from a fifth generation Italian farm. Ideal for soups, stews, casseroles, gazpacho, and more.Ingredients: Organic Tomatoes, Tomato Puree (Water, Tomato Paste) They make the best spaghetti sauce.