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Eden Hand Harvested Wild Kombu

About The  Used to make soup stock, noodle broth (dashi) and helps tenderize beans during cooking..Features:Very mild flavourRich in trace mineralsKosherWild, Hand HarvestedIngredients: Kombu (Laminaria japonica), wild.The most tender, central fronds of kombu sea vegetable, also known as kelp, wild harvested from the Arctic current waters of Hokkaido, Japan

The most tender, central fronds of kombu sea vegetable, also known as kelp, wild harvested from the Arctic current waters of Hokkaido, Japan. Used to make soup stock, noodle broth (dashi) and helps tenderize beans during cooking.Features:Very mild flavourRich in trace mineralsKosherWild, Hand HarvestedIngredients: Kombu (Laminaria japonica), wild.

Fruit & Vegetables

Eden Hand Harvested Wild Kombu

Fruit & Vegetables

Specifications of Eden Hand Harvested Wild Kombu

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Instockinstock

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Eden Hand Harvested Wild Kombu
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Rating :- 9.7 /10
Votes :- 6
The finest organic apple juice naturally fermented with 'mother' of vinegar, a quality indicator appearing as cloudiness in the final product.
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