They do not add MSG or artificial preservatives. Features:Certified Kosher by OUCertified Organic by QAINon GMOVeganIngredients: Water, Organic Soybeans, Salt, Organic Wheat, Organic Alcohol, Aspergillus Oryzae, Bacterial Cultures, Yeast. It is naturally brewed for up to six months. Organic Shoyu is brewed with soybeans and wheat resulting in a more aromatic sauce perfect for dipping or as a table condiment. Shoyu is the Japanese name for soy sauce.
Cooking Sauces & Marinades
San-J Organic Shoyu Soya Sauce
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Instock | instock |