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Seggiano

Seggiano Wild Fennel Tomato Pesto

About The  . This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.Ingredients: Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola Almonds, Cane Sugar, Oregano, Chili.Wild Fennel Tomato Pesto from Sicily!Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region of southeast Sicily, where it grows in natural abundance

Wild Fennel Tomato Pesto from Sicily!Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region of southeast Sicily, where it grows in natural abundance. This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.Ingredients: Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola Almonds, Cane Sugar, Oregano, Chili. Contains: Almonds. 

Pickles,Antipasto & Specialty Spreads

Seggiano Wild Fennel Tomato Pesto

Pickles,Antipasto & Specialty Spreads

Specifications of Seggiano Wild Fennel Tomato Pesto

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Seggiano Wild Fennel Tomato Pesto
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Rating :- 9.65 /10
Votes :- 7
Verduijn's Savoury Cheese Wafers.Ingredients: Wheat Flour (gluten), Cheese Powder 19% (milk, salt, starter, rennet, preservative: sodium nitriate, annato, carotene), Vegetable Margarine (palm fat, water, emulsifier mono and di-glycerides of fatty acids, citric acid), Maltodextrin (from corn), Butter Concentrate (milk), Rising Agent: Sodium Bicarbonate, Ammonium Bicarbonate, Soy Flour, Salt, Egg Powder, Pepper, Colouring: Betacarotene.May contain traces of nuts, peanuts, mustard and sesame seeds. 
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    • Gourmet squids in ink. Features:Contains 6-8 piecesProduct of SpainNo preservatives or additivesCertified Gluten FreeEasy open tinIngredients: Squids, Sunflower Oil, Tomato, Onion, Wine, Ink, Salt and Spices. 
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    • The leaves are preserved in oil within hours of handpicking, to capture their amazing flavour.  Ingredients: Extra Virgin Olive Oil, Cashew Nuts, Fresh DOP Genovese Basil 30%, Sea Salt, Pine NutsContains: Cashews, Pine Nuts.

    The leaves are preserved in oil within hours of handpicking, to capture their amazing flavour.  Ingredients: Extra Virgin Olive Oil, Cashew Nuts, Fresh DOP Genovese Basil 30%, Sea Salt, Pine NutsContains: Cashews, Pine Nuts.

    Seggiano Raw Basil Pesto.Their pesto is made form the tender top leaves of fresh Ligurian basil, grown without the use of pesticides or chemical fertilizers.

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  • Seggiano
    • This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.Ingredients: Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola Almonds, Cane Sugar, Oregano, Chili. Contains: Almonds. 

    This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.Ingredients: Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola Almonds, Cane Sugar, Oregano, Chili. Contains: Almonds. 

    Wild Fennel Tomato Pesto from Sicily!Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region of southeast Sicily, where it grows in natural abundance. Seggiano Wild Fennel Tomato Pesto.

  • Pickles,Antipasto & Specialty Spreads
  • Seggiano
    • The leaves are preserved in oil within hours of handpicking, to capture their amazing flavour.  Ingredients: Extra Virgin Olive Oil, Cashew Nuts, Fresh DOP Genovese Basil 30%, Sea Salt, Pine NutsContains: Cashews, Pine Nuts.

    The leaves are preserved in oil within hours of handpicking, to capture their amazing flavour.  Ingredients: Extra Virgin Olive Oil, Cashew Nuts, Fresh DOP Genovese Basil 30%, Sea Salt, Pine NutsContains: Cashews, Pine Nuts.

    Seggiano Raw Basil Pesto.Their pesto is made form the tender top leaves of fresh Ligurian basil, grown without the use of pesticides or chemical fertilizers.

  • Pickles,Antipasto & Specialty Spreads
  • Seggiano
    • This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.Ingredients: Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola Almonds, Cane Sugar, Oregano, Chili. Contains: Almonds. 

    This delicious and unusual pesto, made entirely from Sicilian ingredients, is great with pasta, as a salsa or a dip.Ingredients: Tomato Salsa 43% (Tomatoes, Salt), Sun-Dried Tomatoes 28% (Tomatoes, Salt), Italian Extra Virgin Olive Oil, Wild Fennel Leaves 9%, Avola Almonds, Cane Sugar, Oregano, Chili. Contains: Almonds. 

    Seggiano Wild Fennel Tomato Pesto.Wild Fennel Tomato Pesto from Sicily!Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region of southeast Sicily, where it grows in natural abundance.

  • Pickles,Antipasto & Specialty Spreads
  • Seggiano