On a scale of 1 to 10 (mildly spicy to burning hot), consider this a 7.8 oz. Use it while you’re cooking for a hit of umami—or treat it as a condiment and drizzle it over your food to bump up the heat. Boon Chili Oil: Drawing inspiration from his Thai and Chinese heritage, chef Max Boonthanakit started his small-batch brand after noticing a lack of flavor in typical supermarket chili oils. His signature blend is made with chili, garlic, shallot, fennel, Sichuan peppercorn, and anchovy.
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Boon Chili Oil
Specifications of Boon Chili Oil | |
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Category | Food, Beverages & Tobacco > Food Items |
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