Unlike other filter coffee makers, this brewing method extracts more caffeine and flavours through light pressure in the funnel filter. You can drink the coffee as a strong, flavourful espresso or use as a base for a cappuccino or latte. Its perfect for anyone who enjoys strong coffee or a shot of espresso. Once that’s done, put the filter funnel back into the lower chamber of the MILANO and screw the top part back on tightly.Next, put the MILANO on your stove on a low/medium flame setting. When the gurgling sound stops, this indicates that the coffee is readyFinally, remove the MILANO from your stovetop and serve. Fill the lower chamber with cold fresh water up until the safety valve. The Milano Stone in Indigo Blue from GROSCHE is a classic Italian stovetop espresso maker, also called a Moka pot. The Milano stovetop espresso maker will make your morning cup of coffee one to look forward to. Makes 6 cups or 275 ml or 9.3 fl ozHow to Make Stovetop Espresso Coffee:Firstly remove the top part and the filter funnel of the coffee maker. Make sure not to fill past the safety valve.Then fill the filter funnel with freshly fine espresso coffee grounds. Turn the stove down when coffee bubbles up from the filter funnel and into the upper section. This gives stovetop espresso a stronger and richer cup than a standard percolator.
Coffee & Tea Prep
GROSCHE Milano Indigo Blue Stone Stovetop Espresso Maker 6 Cup
Specifications of GROSCHE Milano Indigo Blue Stone Stovetop Espresso Maker 6 Cup | |
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