It cooks just as quickly as the regular variety of couscous and has a rich nutty flavour.Whole wheat couscous may serve as a replacement for pasta or rice as a side dish or in recipes, taking on the flavours of whatever you cook it with.Features: Certified OrganicNon GMOKosherSource of FibreFree of SodiumCooking Directions: Pour couscous into a saucepan. Fluff gently with a fork and serve.Ingredients: Whole Wheat CouscousThis product contains wheat. Organic whole wheat couscous is made with whole grain durum wheat flour, so it retains the bran and germ of wheat. of butter or olive oil. Add an equal volume of boiling salted water and stir. Cover and let sit for 5 minutes. Add 1 tsp.
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Inari Organic Whole Wheat Couscous
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