Kishu begins absorbing impurities immediately while also imparting healthy minerals like calcium and magnesium. Kishu Charcoal Regular is the perfect counter-top water filter solution. One stick lasts 4 months.Kishu Charcoal should be boiled once per month to keep its pores open. Allow to dry for 30 minutes before reusing. Simply place in a shallow pan of water and bring to a boil for 5 minutes. These give your water a delicious, clean taste. We recommend adding tap water in the evening for use the next day. After four months, Kishu should be replaced. Please use the handy boiling schedule, located inside the package label, to keep track of your Kishu stick’s life. Instructions for Use:Ideally placed in any 1-2 quart pitcher, Kishu begins working immediately bonding with toxins in tap water. While a small amount of flaking may occur, the stick will stay completely intact; Kishu will NEVER deteriorate. Optimal filtration time 6 – 8 hours.
Water Purifiers & Filtration
Kishu Charcoal Regular
Specifications of Kishu Charcoal Regular | |
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