Truffle and gluten free tomato sauce. Ingredients: Tomato pulp and Cherry tomato puree 93% (Italy), Extra virgin olive oil, Sea salt, Truffle aroma (contains milk) 0.6%, Garlic, Onion, Carrots, Celery, Summer truffle (Tuber Aestivum Vitt.) 0.4%, Trumpet mushroom (Craterellus cornucopioides), Pepper, Acidifier: citric acid.
Pasta Sauce
Favuzzi Truffle Tomato Sauce
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